PASCAL DUPUY

Each one of Pascal Dupuy’s addresses –he has settled in Norway since 1995—has become an inescapable place!

On one hand they are usually located in registered historical surroundings, on the other hand and primarily because of the quality of his taste-based creations. He is considered as the spokesperson of a typical French art form.

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CHEF'S RECIPES

No recipes from this chef have been published yet.